About Me

About Me – Twinkle’s Desi Kitchen

Hi! I’m Twinkle Bansal, the heart and hands behind Twinkle’s Desi Kitchen. While many know me as a former Mehndi designer in Delhi, my true love has always been food — especially the soulful, vegetarian recipes that bring families together. This space is my kitchen diary, where I share simple, flavorful, and authentic Indian vegetarian recipes with food lovers across the world.

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My Story & Cooking Journey

Cooking has been a part of my life for as long as I can remember. Growing up in a family where food was an expression of love, I learned that the best recipes are often those passed down through generations.

Though I started my professional journey as a mehndi artist, my kitchen was always my comfort zone. Eventually, I realized I wanted to share the same joy, flavors, and traditions that shaped my own meals. That’s how Twinkle’s Desi Kitchen was born — out of passion, persistence, and a desire to keep India’s vegetarian food culture alive in modern kitchens.

Why I Started This Blog

My goal is simple:

To make Indian vegetarian cooking accessible to everyone — from busy professionals and beginners to seasoned home cooks.

This blog is not just about recipes. It’s about preserving family traditions, celebrating festivals with food, and adding modern twists to age-old classics. Every recipe here is tested in my own kitchen, refined after trial and error, and presented in a way that makes cooking feel effortless.

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Trust & Community

  • All recipes are tested, retested, and updated when needed.
  • I respond to comments and emails personally, making sure readers never feel lost.
  • Nutrition notes and references are cited from reliable sources when relevant.
  • Feedback, suggestions, and corrections are always welcome.

This is an open, trustworthy space — because your confidence in my recipes matters most.